Here at Stoka Coffee Roasters we roast fresh every week with following day shipping.
All curb-side pick up orders are collected from out the front of our shop Monday - Friday, 9am-5pm.
[Medium Roast]
Honduras & Ethiopia. Rich dark chocolates complimented with a citric and sweet profile. Smooth butterscotch finish in the tail.
- Roasted and hand-prepared in Coffs Harbour, NSW.
- Available in 250g, 500g and 1kg bags.
Origin: Honduras & Ethiopia
Region: Honduras (Los Lirios)), Ethiopia (Yirgacheffe)
Producer: Honduras (Micro Lot Holders), Ethiopia (Micro Lot Holders)
Elevation: 1400 – 2200 MASL
Process: Washed, Natural dry
Varieties: Arabica, Arabica Bourbon/Typica
Tastes like: Butterscotch, Caramel & Stone fruit.
Recipe
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Method: Espresso
- Dose: 21g-23g
- Yield: 40g-43g
- Time: 26-32s
